Executive Chef Service
Our most popular and recommended dining option! The Executive Chef Dinner is a seated dining experience for guests who want a truly luxurious gastronomic evening during their stay in Wine Country. You can choose anywhere between three to nine courses. Customize the dinner menu to your guests' preferences by browsing our sample menus, or personally working with our chef.
All Executive Chef Dinners include:
- Personalized menu development
- Elegant plateware, floral table decor, printed menus and table setup
- Professional chef on site
- Chef sourced ingredients to ensure the highest quality of food with an emphasis on local, seasonal and sustainable
- Optional customized wine pairings
- Ample staff to ensure the highest quality of food and service
- Setup, sleanup and trash removal
Chef's Choice Option
Our favorite option for adventurous epicureans! Tell us how man courses you would like, your likes/dislikes, and an dietary restrictions, and our chef will design a custom menu for you. Allow our chef to surprise you with a creative and memorable dinner with the most seasonal, local ingredients available.
Six Course Sample Menu
Rates and Sample Menus*
Six Course Tasting Menu, starting at $175 per person
Four Course Tasting Menu, starting at $145 per personFour Course Sample Menu
Three Course Tasting Menu, starting at $125 per personThree Course Sample Menu
Add-on Appetizer Menu, starting at $10 per personappetizer add ons
*minimum of 4 guests, prices do not include tax or gratuity, which will be added on to the final bill.
Explore our additional dining options: